Live Fire Roast at Paraduxx

Capturing the magic of summer evenings in wine country, our Live Fire Roast promises to be an unforgettable night of food and wine. Hosted by Paraduxx Winemaker, Cardiff Scott-Robinson, and held al fresco in our beautiful courtyard, the evening will feature an Argentinian-style animal roast served alongside an array of our stunning fall release wines, including our newly released 2018 Paraduxx Napa Valley Red Wine Cork Tree Vineyard—a boldly structured blend of great Malbec and Napa Valley Cabernet. Interact with chefs for a behind the scenes Q&A to discover the timeless craft of whole animal roasting. Not for the vegetarian! Space is limited.

Ticket Prices:
Club Members - $175/person + tax
General Admission - $225/person + tax

*Guests must be 21 and over to attend. No pets are allowed at this event.
**All ticket sales are non-refundable